At the heart of this mushroom-loving venture is Nándor Albert a chef with over a decade of culinary experience – me. Raised in a family deeply rooted in the art of foraging, my fascination with mushrooms began with my grandfather’s insightful teachings during my childhood. Growing up, my uncle’s wisdom led us to the best spots for wild mushrooms. After globetrotting and delving into countless books, my passion for mushrooms evolved. What started as a personal journey led me to cultivate mushrooms from kits. Now, I’m thrilled to share this experience with you. Let’s embark on a communal growth journey, cultivating not just mushrooms but a community and a society bonded by the magic of fungi. Together, let’s nurture a love for mushrooms that has spanned generations in my family. Welcome to our fungi-filled world!